World Diabetes Foundation
Challenging the food culture of the Marshall Islands
Civil Society Working Group
26 May 2026
Duke Kunshan University | 07 May 2024
This policy brief summarizes the findings of a qualitative study to explore stakeholder perceptions of the introduction of policies on sugar-sweetened beverages in China, as well as facilitators and challenges to implementation
This policy brief was developed as part of the WHO Global NCD Platform Young Researchers Programme.